Of Tibet's Thukpa, Shaptra Tingmo and Salted Butter Tea - The New Indian Express

The New Indian Express

Of Tibet's Thukpa, Shaptra Tingmo and Salted Butter Tea The New Indian Express A glance at the festival menu card reveals that Namkha has designed a small range of non-vegetarian and vegetarian Tibetan dishes that include momos, stuffed fried pies, noodle soup meal and desserts. "Restaurants are hosting Chinese, Thai, Vietnamese, ... and more »

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